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× |
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新冠肺炎疫情与食品加工 |
$199.00 |
|
$199.00 |
|
× |
 |
Covid-19 и пищевая промышленность |
$199.00 |
|
$199.00 |
|
× |
 |
Introduction to Quality Assurance and Quality Control |
$299.00 |
|
$299.00 |
|
× |
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Buenas prácticas de manufactura (BPM) |
$399.00 |
|
$399.00 |
|
× |
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Developing a Training Needs Analysis |
$110.00 |
|
$110.00 |
|
× |
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Introduction to Preventive Control Plans |
$399.00 |
|
$399.00 |
|
× |
 |
Аллергены — уровень 1 |
$399.00 |
|
$399.00 |
|
× |
 |
Introduction to SOP and SSOP |
$399.00 |
|
$399.00 |
|
× |
 |
Seguridad industrial en el sitio de trabajo |
$399.00 |
|
$399.00 |
|
× |
 |
Introduction to Cheesemaking |
$300.00 |
|
$300.00 |
|
× |
 |
National Sanitation Training Program |
$199.00 |
|
$199.00 |
|
× |
 |
ABCs of Supervising |
$125.00 |
|
$125.00 |
|
× |
 |
Creating and Selling Cannabis Infused Products |
$300.00 |
|
$300.00 |
|
× |
 |
Empathy at Work |
$299.00 |
|
$299.00 |
|
× |
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Traceability Systems in the Food Manufacturing Industry |
$249.00 |
|
$249.00 |
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