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Fundamentals of Quality Assurance in the Food Processing Industry |
$375.00 |
|
$375.00 |
|
× |
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Introduction to Regulatory Requirements |
$299.00 |
|
$598.00 |
|
× |
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Culturas en el sitio de trabajo en Canada |
$199.00 |
|
$199.00 |
|
× |
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Comunicación oral |
$399.00 |
|
$399.00 |
|
× |
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新冠肺炎疫情与食品加工 |
$199.00 |
|
$398.00 |
|
× |
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L’empathie au travail |
$299.00 |
|
$299.00 |
|
× |
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加拿大职场文化 |
$199.00 |
|
$199.00 |
|
× |
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Giving Effective Feedback |
$125.00 |
|
$125.00 |
|
× |
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Customer Service Training – Critical Elements of Customer Service |
$399.00 |
|
$399.00 |
|
× |
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Aspectos básicos de los Procedimientos Estándar de Operación (SOP) y de los Procedimientos Estándar de Operación de Saneamiento (SSOP) |
$399.00 |
|
$399.00 |
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Covid-19 и пищевая промышленность |
$199.00 |
|
$199.00 |
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