I want to take a course
You’re looking for some quality online training and want to check out what’s available. The Canadian Food Processors Institute is proud to offer a full suite of online training courses for personal and professional development. From food safety to cultural diversity – we’ve got you covered.
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Introduction to Emotional Intelligence
$299.00Emotional Intelligence skills, also known as skills for success, contribute to 80% of your career and personal success. An employee with high Emotional Intelligence is aware of their emotions and can manage feelings, impulses and communicate effectively with others. They solve problems and build rapport in tense situations. These employees also have empathy, work well with others to build productive relationships in the workplace, remain optimistic in the face of adversity, bounce up quickly from setbacks and strive to perform. *Become a member to receive 20% off -
GDPR Readiness: Creating a Data Privacy Plan
$299.00GDPR Readiness: Creating a Data Privacy Plan, goes over the contents of the data privacy plan, details various policy procedures that need to be written in detail, talks about privacy training, and more. -
Adaptability in the Workplace
$299.00One of the most important reasons for investing time to develop your adaptability is the fact that the world we live in, along with the working world, is constantly changing. This is due to different technological, economic, social, political and environmental events. When change is constant and unpredictable, people who are adaptable are not only better able to survive but also thrive. *Become a member to receive 20% off -
Numeracy
$299.00The purpose of this Numeracy course is to help frontline production workers gain the skills required to make sense of and apply basic mathematical concepts and information common to job responsibilities and tasks. By completing this course, participants will gain the basic knowledge of numeracy to solve basic mathematical equations, complete mathematical calculations in the correct order, understand and calculate fractions and percentages for workplace situations, calculate and convert common units of measurement, track production data, and calculate averages. The information learned will help participants solve mathematical problems in different workplace situations. *Become a member to receive 20% off
Food Safety training for food processing professionals
Nationally recognized courses, guaranteed to increase your skills and achieve recognition in the food processing industry.
Move up in your career and be recognized with the help of our industry leading courses. Certified workers are able to take advantage of many more opportunities to advance their careers, and organizations gain the ability to achieve one of the global certification standards such as BRC, GFSI, SQF, Canada GAP, etc
Personal Development courses for Advancing your career.
Learn how to be the manager that you aspire to be by harnessing your ability to be a compassionate and motivated leader! The ability to seamlessly adjust to a multitude of environments and challenges, while maintaining a pleasant and professional façade, is an attribute shared amongst some of the greatest leaders. Be career savvy and leverage your skills, knowledge and abilities, with a wide range of professional development programs.
Navigate the everchanging corporate landscape with an improved understanding of how to better manage and organize teams, as well as learning some fundamental business concepts that will keep your organization ahead of the curve.
From building better teams, to managing crises, to improving your training and coaching style – the Canadian Food Processors Institute is here to help you with your career endeavours.
Essential Skills for Success
Literacy and Essential Skills are for work, learning and life. Essential skills are foundational for all other life learning and skill development. To improve the quality of an individual’s employment experience and participation in your team, enhancing their essential skills is a positive contributor to their overall success.
For more information, contact
Dayna Poulin, Manger of Training Development & Communications
email dpoulin@fphrc.ca
phone 613-237-7988 x 226
Dayna Poulin, Manger of Training Development & Communications
email dpoulin@fphrc.ca
phone 613-237-7988 x 226