I want to take a course
You’re looking for some quality online training and want to check out what’s available. The Canadian Food Processors Institute is proud to offer a full suite of online training courses for personal and professional development. From food safety to cultural diversity – we’ve got you covered.
  • Building Team Resilience

    $399.00
    The purpose of this Building Team Resilience course is to provide team leaders with leadership and workplace practices that build the resilience of members of their work teams in order to positively contribute to workplace productivity and engagement, create a work environment where employees feel connected, supported, and safe, and reduce employee stress levels. Participants will also learn tips for becoming a more resilient leader. *Become a member to receive 20% off
  • The Spark Within

    $399.00
    This industry report looks at generational perspectives in Canada's Labour Force. *Become a member to receive 20% off
  • Employee Accountability

    $110.00
    Accountability in the workplace means that all employees are responsible for their actions, behaviors, performance, and decisions. It's also linked to an increase in commitment to work and employee morale, which leads to higher performance. It is proven that organizations who promote accountability are more successful and more productive. In this course, you will learn about what accountability is, how to promote it in your organization, and how to become more accountable to yourself and others. *Become a member to receive 20% off
  • Customer Service Training – Critical Elements of Customer Service

    $399.00
    The need to lead, model, and promote the organizational values within a customer service environment is essential for business success. This course will provide you with opportunities to explore your responsibilities within your role as a leader (supervisor or manager) in a customer service environment.   Member price:  $132.00
  • Developing Your Training Program

    $199.00
    Training is an essential element of development in any organization. Being knowledgeable and continuing to learn throughout your career can make you a very valuable asset. We also know that training and orientation (or ‘onboarding’) for newly hired employees is a key factor in retention.   In order for training to be valuable, the person that designs and plans the training must have an excellent understanding of what the training objectives are. In addition, if the trainer is able to research the strategic objectives of the company providing the training to their staff, what resources are available, and what elements of those plans can enhance the training experience, the entire experience is much more meaningful. At the same time, if a trainer is aware of any barriers that training could present (such as trainees being on call during a session, having to spread training over a long period of time, or trainees who are not accustomed to theory or classroom types of presentations), then the trainer can present a much stronger program that is tailored specifically to the participants’ needs.   This course is designed for a trainer who wants to develop training programs that are meaningful, practical, and will benefit both trainees and the organizations they work for.

Food Safety training for food processing professionals

Nationally recognized courses, guaranteed to increase your skills and achieve recognition in the food processing industry.
Move up in your career and be recognized with the help of our industry leading courses. Certified workers are able to take advantage of many more opportunities to advance their careers, and organizations gain the ability to achieve one of the global certification standards such as BRC, GFSI, SQF, Canada GAP, etc

Personal Development courses for Advancing your career.

Learn how to be the manager that you aspire to be by harnessing your ability to be a compassionate and motivated leader! The ability to seamlessly adjust to a multitude of environments and challenges, while maintaining a pleasant and professional façade, is an attribute shared amongst some of the greatest leaders. Be career savvy and leverage your skills, knowledge and abilities, with a wide range of professional development programs.

Navigate the everchanging corporate landscape with an improved understanding of how to better manage and organize teams, as well as learning some fundamental business concepts that will keep your organization ahead of the curve.

From building better teams, to managing crises, to improving your training and coaching style – the Canadian Food Processors Institute is here to help you with your career endeavours.

Essential Skills for Success

Literacy and Essential Skills are for work, learning and life. Essential skills are foundational for all other life learning and skill development. To improve the quality of an individual’s employment experience and participation in your team, enhancing their essential skills is a positive contributor to their overall success.
For more information, contact
Dayna Poulin, Manger of Training Development & Communications
email dpoulin@fphrc.ca
phone 613-237-7988 x 226