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Lights, Camera, Action!


Core item to the FoodCert process


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In this course, we will look at the specific steps you will need to perform as you implement and administer the performance evaluation. As you will learn, a big part of the process is ensuring you get a good quality video recording of the assessment  from which to do your final grading.

In addition to filming, in this module we will look at best practices for:

  • Interacting with the candidate,
  • Observing the assessment,
  • Managing your documents, and
  • Avoiding rubber stamping documents.